One of my favorite plant based dinners. It tastes like greasy bar food but it's totally healthy and guilt free.
1 head Cauliflower
Olive Oil or Avocado Oil
Preheat oven to 425
Chop cauliflower into small florets.
Toss in olive oil, salt and pepper.
Cook 15-20 minutes until its brown and crispy.
Take cauliflower out of oven and toss in BBQ sauce of your choice.
Place back in oven for about 5 minutes. This allows the sugars in the BBQ to get sticky and caramelize.
Serve in a lettuce wrap with rice.